Buckeyes (Ohio favorite. Tastes like Homemade Peanut Butter Cups)

Of course this isn't a picture of my buckeyes, but they look the same so here's the YUMMY recipe!


Ingredients

• 1 lb. Powered Sugar
• 1 1/3 Stick Butter (softened)
• 2/3 lb Peanut Butter
• 1 Bag Chocolate Chips

1. Mix sugar, butter, and peanut butter together until smooth and creamy.
2. I always roll the mixture into balls a little smaller that ping pong balls and put them on a cookie sheet. They are easier to work with if they have been in the freezer for 15 minutes.
3. Melt chocolate slowly and lowly on the stove top.
   
4. Use a fondue fork (or regular fork) to dip peanut butter mixture into chocolate. Do Not dip completely.
5. Place on wax paper to cool.
6. After cooled use finger to smooth out holes from fork.
7. ENJOY!!!!

Recipe from my mom!