Hot Wing Dip

ONE OF JED'S FAVORITES!! This is seriously simple!

Ingredients

• 2 8 oz Cream Cheese (softened)
• 2 13 oz Cans of Chicken (like Tuna) :O)
• 1 cup Hot Sauce (our favorite is Frank's)
• 1 cup Ranch Dressing
• 2 cups Shredded Cheddar Cheese
  
• Tortilla chips
  

1. Heat oven to 350 degrees.
   
2. In medium sauce pan heat chicken, hot sauce, and ranch dressing over low/medium heat. You want it to go to a soft boil and have the chicken become shredded. Stir occasionally.
3. Spread cream cheese evenly in a 9x13 pan.
4. Pour heated mixture over cream cheese.
5. Sprinkle cheese over mixture.
6. Bake for 30 minutes.
7. Let sit for 2-3 minutes and use paper towels to blot off most of grease.
   
8. ENJOY!!

Recipe from family friend, Jackie